MEET THE ODYSSEY TEAM
Each of our Team Members brings a unique flair to our establishment.
Kristina Thomson | Meghan Chaussey | Kelli Lewis
Sarah Overzet | Carly Chianelli
Each of our team members bring a unique flair to our establishment. Our goal is to approach each and every event as if it is an occasion of our own. We pride ourselves on making sure our events are truly memorable by offering premier options and trend setting.
DIRECTOR OF EVENTS & CATERING
Stacy leads the elite team of Event Specialists. She works hand-in-hand with the team, Banquet Managers and Executive Chef to bring the finest experience to our clients.
Banquet Managers orchestrate the staffing needs of the wait staff and bartenders as well as expertly execute all the details arranged through the Events & Catering department.
The refined ambience and splendor of The Odyssey is evident the moment you walk through our doors. It is altogether small and intimate yet grand and elegant with personalized service and gourmet cuisine that is unequaled in the southern suburbs.